HOP Wine Tour

After two successful events with award-winning journalist Nina Caplan, we are excited to launch a serie of wine dinners with wine expert Phil Barnett from Les Caves De Pyrene and of course Chris & Jeff Galvin.

The South West of France with Autumn Game – 25th September

Our first dinner will explore flavour of the beautiful South West of France. The tasting menu features Boudin of crayfish and sole with sauce nantua; Pithivier of grouse with salt baked celeriac and autumn truffle; or also Roast figs lavender ice cream.

Starting at 7 pm, this event will be hosted in our conservatory and is priced at £65 per person.

Places are limited so to avoid disappointment, book now on 020 7299 0400 or email elise@galvinrestaurants.com

Please note a discretionary service charge of 12.5% will be added to the bill and a £40 deposit per person is also required upon booking.